Cold Smoked Sēmga (Steelhead Trout) — Smooth, Buttery, Elegant
Our smoked sēmga, made from premium steelhead trout, is delicately cured and slowly smoked to highlight its naturally mild, buttery flavor. Silky in texture with a gentle smokiness, it’s refined without being overpowering.
Perfect for brunch boards, bagels, salads, or enjoyed simply on its own—this is a lighter, elegant alternative to traditional smoked salmon.
Delicate. Luxurious. Perfectly smoked.